The Vancouver Indy Coffee Scene

A harsh, generally unpleasant taste detected mostly in the back of the tongue. Bitterness is characteristic of over-extracted, defective or extra-dark roasted coffees.

Author’s note:
To some, extra-dark coffee is great and should taste bitter. I found extra-dark coffee’s lack the overall sensory experience I look for in a great espresso or cup of coffee.

Biscotti refers to twice-baked cookies. In North America, biscotti are mostly associated with coffee. A Biscotto (singular form of Biscotti) is a dipping cookie. Traditionally, biscotti were almond flavoured. Today, because of their popularity in coffee houses, biscotti are often now made with dried fruits, nuts, seeds, spices, chocolate and / or frosting.

Biscotti with Vanilla and Chocolate Icing