The Vancouver Indy Coffee Scene

Four shots of espresso in one serving.

Manual cone-filter brewing has many advantages over the common automatic drip coffee machine. With the pour-over method, you decide how much hot water is enough and decide how fine a grind you want to use.

Author’s note:
I have found it best for single-serving cups of coffee. It is also one of the cheapest forms of coffee making available with the cone selling for under five dollars in a variety of sizes to meet your needs.

Pour over coffee brewer with bleached paper filter